Olive & Herb
NEW! Fresh goat cheese with a blend of green olives and rosemary
Savory green olives and a touch of rosemary, blended into our creamy fresh goat cheese — the perfect tangy combination for adding a touch of sun-drenched California to any bite. We use the finest ingredients we can get our hands on, and always start with the highest quality milk — the building block of all our cheese.
Olive & Herb
Beer
Pairings
Pilsner, Saison
Olive & Herb
Wine
Pairings
Light-bodied Red Wine, Mineral White Wine, Sparkling Wine
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- How do I store Olive & Herb?
To optimize cheese quality, keep cheese cold (32º-40ºF). To open our fresh disk, locate the easy-open corner and peel back until the two pieces are separated. If you have a bit left, wrap tightly in plastic wrap and place in the coldest part of your refrigerator. Remove your cheese from the refrigerator at least one hour before serving.
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Pasteurized cultured goat milk, green olives, pimentos, vinegar, salt, rosemary, and enzymes.
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Serving Size 1 oz
Calories 80
% Daily Value
Total Fat 6g
8%
Trans Fat 0g
Saturated Fat 4g
20%
Cholesterol 25mg
8%
Sodium 180mg
8%
Total Carbohydrate 1g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Included 0g Added Sugars
0%
Protein 4g
Vitamin D 0cmg
0%
Calcium 20mg
2%
Iron 0mg
0%
Potassium 40mg
0%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutritional advice.
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